Location:
Cheesemonger RobbyG will stretch fresh curd & teach you all about making fresh cheeses, like ricotta. Then YOU get to join him & stretch some curd of your own!
Learn tips & tricks to make fresh fromage yourself & the many ways to use these classics.
You'll be sampling yummy treats, enjoying a complimentary glass of wine & taking some mozz & ricotta home with you.
Also enjoy a 10% discount off any in-store purchase the night of the class.
Class costs $50. Buy tickets here.