Location:
Venissimo’s own magnificent monger & pastry chef Jessica will teach you how to cook with fresh cheeses. From chevre to ricotta, fresh cheese is a fabulous base for may great dishes. Class costs $50.
Venissimo’s own magnificent monger & pastry chef Jessica will teach you how to cook with fresh cheeses. From chevre to ricotta, fresh cheese is a fabulous base for may great dishes. Class costs $50.